“Our added winter moisture and active calling period led to a very long nesting and hatching season, starting in late April and extending into early summer, with chicks hatching as late as early July,” O’Dell said. “From a population standpoint, we are out of a deficit for the first time since 2001-2002. Quail are starting to pop up in places they haven’t been seen in a while. 

“If you’ve never had the chance to experience what Arizona quail hunting built its name on, then this would be the year to get out and enjoy it.”      

Meanwhile, hunters should note that the season for Mearns’ quail doesn’t begin until Dec. 4. It’s summer rainfall that plays a key role in nesting success and population numbers of this species. After a spotty and relatively weak monsoon across southern Arizona, these birds are likely to be abundant only in pockets that received sufficient precipitation this summer.       

A valid Arizona hunting or combination hunt and fish license is required for all hunters 10 and older. Those hunters under 10 must either have a valid hunting or combination hunt and fish license, or be accompanied by an adult who possesses a valid hunting or combination hunt and fish license. Licenses can be purchased online or at license dealers statewide. A youth combination hunt and fish license (ages 10 to 17) is $5.

The general bag limit is 15 quail per day in the aggregate, of which no more than eight may be Mearns’ quail (when the Mearns’ season opens Dec. 4). The general possession limit is 45 quail in the aggregate after opening day, of which no more than 15 Gambel’s, scaled or California quail in the aggregate may be taken in any one day. After the opening of the Mearns’ season, the 45-quail possession limit may include 24 Mearns’ quail, of which no more than eight may be taken in any one day.

More quail-hunting information can be found on the department’s website at https://www.azgfd.com/Hunting/. Another resource for both new and experienced hunters alike is “An Introduction to Hunting Arizona’s Small Game.” Written by Randall D. Babb, the 196-page, full-color book covers where and how to hunt small game birds (like quail), squirrels, rabbits, ducks and geese. It also includes how to prepare and cook your harvest, with illustrations and recipes. The book can be ordered for $16.95 at www.azgfd.gov/publications.

Finally, hunters should check out O’Dell’s techniques for field-dressing quail at https://www.youtube.com/watch?v=3gRwZAcWzzk.   

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Publishers Notes: OUT OF STATE HUNTERS, FISHERMEN & OUTDOOR ENTHUSIASTS; Due to the Covid 19 pandemic, there could be limitations for OUT of STATE hunters, fishermen and other outdoor enthusiasts to include a 14-day quarantine requirement or negative COVID-19 testing alternative. Please check with the State's Department of Natural Resources BEFORE you travel or apply for the 2020 Fall Hunts.

Disclaimer:  The views expressed on this site are that of the authors and not necessarily that of TBC Press
North America Sportshows
North Carolina 2021 Spring Wild Turkey Season Opens April 3


Submitted by:  TBC Press
Posted on: 03/22/21
The Backcountry Press
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News # 14283
“Our agency has safeguards in place to ensure that overharvest does not occur,” Kreh said. “Five weeks of hunting is conservative compared to most states, and hunters must comply with a two-bird limit and may only take male or bearded birds.”

Kreh added that the timing of the state’s harvest season is strategic.

“The season dates offer considerable opportunity for breeding before males are harvested. Hens are able to nest and raise poults as they always do.”

Last week, the agency published a gobbling chronology report summarizing the findings of a four-year-study that tracked wild turkey gobbling activity across the state. The data confirmed high levels of gobbling activity throughout April and May, which likely leads to high levels of hunter satisfaction.    

The youth season is open to anyone under the age of 18, and hunters age 16 and 17 must have hunting licenses. Those under 16 are exempt from license requirements provided they are accompanied by a licensed adult who is at least 18 years of age. Youth who have licenses or a hunter education card may hunt without adult supervision. 

All hunters are must report their turkey harvest on a Big Game Harvest Report Card.

Hunting licenses can be purchased on the agency’s website, and hunter education courses are available across the state and online. All in-person courses require participants to follow COVID-19 safety precautions.

Anyone who witnesses suspicious activity such as poaching or baiting may be eligible to receive a reward (up to $1,000) by reporting information that leads to a conviction to the Turn-In-Poachers program. For information on eligible violations and to learn how to submit a tip, visit ncwildlife.org/wildtip.

For information about turkey hunting, including hunter safety and where to hunt, visit ncwildlife.org.

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Publishers Notes: Our country is still battling COVID-19. To avoid the spread of this virus and continue to enjoy outdoor activities, ALL outdoor enthusiasts (man, woman, child) should follow the guidelines set by nps.gov. These guidelines include; social distancing, the Leave No Trace principles, including pack-in and pack-out, to keep outdoor spaces safe and healthy.

The 2021 Wild turkey hunting season opens in North Carolina on April 3. The youth season is April 3 – 9, and the statewide season is April 10 – May 8. Hunters are limited to two turkeys for the season, only one of which may be taken during the youth season. 

Last year, the N.C. Wildlife Resources Commission documented a record high turkey harvest during the five-week hunting season. The statewide harvest increased by 28 percent and the youth harvest increased by 110 percent compared to the average of the three previous years. The increase is likely due to North Carolinians spending more time outdoors due to COVID-19. 

Chris Kreh, the Commission’s upland game bird biologist, confirmed that North Carolina’s wild turkey population remains robust despite last year’s increase in hunting pressure and harvest.